Producers

Under Flavien Nowack, the family shifted from conventional winemaking to natural methods.

Founded in 1986 by Eric Dhondt and Edith Grellet after they stopped selling grapes to négociants.

Prestigious Côte de Nuits domaine spanning Premier and Grand Cru holdings, crafting elegant, terroir-driven Pinot Noir with sustainable practices.

Étienne Calsac launched his domaine in 2010 using vines from his grandparents in Avize.

Rooted in Cumières since the 17th century, Champagne Geoffroy is a legacy of generations.

Champagne Herbert & Co, in Rilly-la-Montagne, is now run by Thomas Herbert, succeeding his father.

Gaspard Brochet left graphic design in 2013 to take over his family’s vineyards in Écueil.

Founded in 1947 in Écueil by René Savart, the estate is now run by his grandson Frédéric.

Founded in 1625, its history is intertwined with Aÿ’s terroir and the Hémart family legacy.

Founded in 1964, Jacques Lassaigne is known for Chardonnay from the Montgueux terroir.