Champagne

The Marguet family has been involved in the Champagne region since 1850.

Domaine Pierre Paillard, founded over 200 years ago in Bouzy, is now run by the eighth generation.

Since 1889, the Moncuit family has grown Chardonnay in Le Mesnil-sur-Oger, Côte des Blancs.

Fourth-generation Champagne producer in the Aube, now led by Aurélien Gerbais.

Champagne Suenen reflects over a century of family tradition and the chalky terroir of Cramant.

Champagne Vilmart, founded in 1890 in Rilly-la-Montagne, is now led by fifth-gen vigneron Laurent Champs.

The Tarlant family's winemaking tradition dates to 1687 in the Vallée de la Marne.

Vincent Cuillier cultivates his family’s estate in Pouillon with a focus on agroforestry and permaculture since 2018.