Champagne

With family support, Florent and Julien built their own winery from scratch in their twenties.

Domaine Pierre Paillard, founded over 200 years ago in Bouzy, is now run by the eighth generation.

Fourth-generation Champagne producer in the Aube, now led by Aurélien Gerbais.

Since 1889, the Moncuit family has grown Chardonnay in Le Mesnil-sur-Oger, Côte des Blancs.

Champagne Suenen reflects over a century of family tradition and the chalky terroir of Cramant.

The Tarlant family's winemaking tradition dates to 1687 in the Vallée de la Marne.

Champagne Vilmart, founded in 1890 in Rilly-la-Montagne, is now led by fifth-gen vigneron Laurent Champs.

Vincent Cuillier cultivates his family’s estate in Pouillon with a focus on agroforestry and permaculture since 2018.